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SWEET LUNCHBOX ORANGE. Sweet pepper (mid-season, very high-yielding variety). This pepper variety is distinguished by its abundant harvest and stable fruiting throughout the entire season. From planting to ripening takes about 75-90 days, making it a mid-season type that is convenient for growing both in open ground and at home — on a windowsill or in balcony pots. The fruits are small, neat, about 5-7 cm long, with a rich orange color.
The flesh is juicy, thick-walled, and crunchy, with a very sweet, aromatic flavor and a light fruity note. Even in cool summers, the peppers accumulate enough sweetness, remaining bright and delicious. The variety was bred in the USA and is valued for its versatility and unpretentiousness: the plants adapt well to different growing conditions, are stress-resistant, and bear fruit for a long time — from mid-July until autumn.
These peppers are perfect for eating fresh, preparing salads, appetizers, stuffing, canning, baking, and various other culinary experiments. Thanks to their compact size and decorative plant habit, they are also often grown as ornamental indoor plants that not only beautify the space but also delight with tasty fruits.