|
Quantity
|
Total
|
||
|
|
|||
|
|
|||
ABBATTISTA PASTE, USA. A variety from the USA, likely brought by immigrants from Italy. Elongated fruits may have a pointed tip, red in color, with pink flesh and a high content of dry matter. The fruits have an excellent sweet flavor without acidity, very meaty. They contain little juice and few seeds, suitable for drying and canning. Average weight ranges from 130 to 320 g.
A variety you fall in love with instantly and forever! One of the largest pepper-shaped types! Mid-season and amazing in every way: a huge bright red, heavy, juicy plum tomato with slight longitudinal ribs, palm-sized, no cracks or green shoulders. The minimum fruit weight is 130 grams. No voids, very tasty, sweet, and aromatic!
GENERAL INFORMATION:
Plant reaches up to 1.3-1.5 meters by the end of the season in open ground, with thick stems, 3-5 fruits per cluster, heavily fruiting until frost! Never fails to produce— a true workhorse variety. Versatile use: the fruits make an excellent thick paste. Great in salads and suitable for drying as well. Fruits have a sweet and rich flavor, ideal for fresh salads and sauce-making. One of the best pepper-shaped tomatoes in the collection!
This is a tomato variety known for its large, meaty fruits with intense red color. This variety is popular among gardeners for its productivity and taste. Cultivation requires standard tomato care: regular watering, fertilizing, and protection from pests and diseases. Abbattista prefers sunny locations and well-drained soil.
OTHER VARIETIES:
"Plum Tomatoes" typically have an elongated shape and are smaller than round tomatoes. They have dense flesh and fewer seeds, making them ideal for paste, sauces, and preserving. Plum tomatoes have an intense flavor and thin skin. They are often used for tomato sauces and purées—mainly due to their high flesh and sugar content. Among pepper-shaped tomatoes, those with elongated, pepper-like shapes stand out. These are commonly used in salads, cooking, and canning. Some popular pepper-shaped tomato varieties include:
- Roma: Also known as "Roma Plums", commonly used for paste, sauces, and drying.
- San Marzano: These Italian tomatoes are an excellent choice for sauces and paste.
- King of the Heart: Large, heart-shaped fruits with excellent flavor.
- Yellow Pear: Bright yellow, pear-shaped fruits perfect for salads.
- Golden Jubilee: Orange-golden tomatoes with a good sweet taste.
BUY ABBATTISTA PASTE SEEDS:
We recommend the American variety ABBATTISTA PASTE. The shop also offers a wide variety of tomato, pepper, pea, and other seeds. Only a small selection of pepper-shaped tomatoes is shown here. Of course, there are many more varieties, each with its own traits and uses. We're always ready to suggest the best options for you.