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GOLDEN EGGS, USA. An early compact variety valued for its uniform ripening and abundant fruiting. The plants are low, neat, 30-50 cm tall, suitable for open ground, containers, and small plots. The fruits are plum-shaped, a beautiful golden color, weighing 35-100 g. They form abundantly on the bush and ripen uniformly, making the variety convenient for mass harvesting and processing.
The tomatoes are dense, hold their shape well, and do not crack. The taste is sweet, mild, practically without acidity. Thanks to the dense structure and balanced flavor, the variety is excellent for whole-fruit canning as well as fresh consumption. "Golden Eggs" is a combination of compactness, early ripening, and stable yield with beautiful and tasty fruits that are especially good in jars and on the table.