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KAPIA. Mid-season variety. Plants are strong, compact, with good foliage and high productivity. The bushes reach 55-60 cm in height, making the variety suitable for both open field cultivation and under film covers. Fruits are elongated, 16-22 cm long, slightly flattened at the ends. They have an attractive appearance, uniform in size, with a glossy surface.
Average fruit weight is 180-250 g. The flesh is juicy, tender, aromatic, with a pleasant sweet flavor without bitterness. Fruits are excellent for fresh consumption, baking, stuffing, and canning. The yield is stable and high, with plants forming a large number of fruits.
ADVANTAGES OF THE VARIETY:
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strong bushes with abundant fruiting,
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large and beautiful fruits,
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sweet and rich flavor,
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versatile use in cooking.
