|
Quantity
|
Total
|
||
|
|
|||
|
|
|||
INDOOR RED. An early-maturing, compact variety that is ideal for growing not only in the garden but also at home. The plants can be grown on a windowsill, balcony, in a greenhouse, or planted in open ground. Thanks to their small size, these plants are an excellent choice for anyone who wants to grow fresh peppers even in limited space.
Approximately 90–110 days pass from emergence to the ripening of the first fruits. The plant forms a neat, standard-type bush about 40–50 cm tall. The fruits have an original heart shape, reaching 7–8 cm in length and 5–6 cm in diameter. Each pepper weighs approximately 50–60 g on average.
As they ripen, the fruits develop a rich red color and look very attractive against the green foliage. Their 4–5 mm thick walls give the peppers a pleasantly fleshy texture, while their sweet taste makes them excellent for fresh consumption. The harvest can be used to prepare salads, vegetable dishes, and homemade preserves.