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LESYA YELLOW. An early-ripening sweet pepper variety, the period to technical ripeness is 110-120 days from germination. The plant is compact, 40-60 cm tall, with a strong bush, does not require pruning or staking, which makes it convenient for growing in open ground and under covers. The fruits are neat, uniform, with an attractive yellow color at full ripeness.
They are characterized by good density and juiciness. The taste is sweet, mild, pleasant, with a classic pepper aroma. The variety is universal — suitable for fresh consumption, salads, stuffing, and home processing. It is valued for its unpretentiousness, early ripening, and stable yield.
