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ORANGE CAPRESE. An early-ripening, highly productive tomato variety distinguished by its long fruiting period and consistently high yields. The plants are vigorous, reaching 140–160 cm in height, and develop strong bushes capable of supporting a large number of fruits. For the best results, it is recommended to train the plants to four stems. The fruits are plum-shaped, firm, smooth, and an attractive golden color. They weigh approximately 90–120 g. As they ripen, the bushes become heavily laden with tomatoes, forming beautiful golden clusters that look particularly impressive. Thanks to their firm skins, the fruits retain their shape well and are suitable for transportation.
The flesh is fine-grained and pleasant in texture, with delicate honey notes and a subtle orange aroma. The unusual combination of sweetness and citrus undertones makes these tomatoes especially appealing for fresh eating and salads. They also make an excellent addition to vegetable platters, adding vibrant color and an original flavor accent to dishes. This variety is known for its reliability, ease of cultivation, and prolonged fruiting period. It is an excellent choice for gardeners who appreciate abundant harvests, beautiful golden fruits, and distinctive flavor nuances.