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STANDOUT. One of the earliest tomatoes, which has deservedly held a place in the collection for over 10 years. In the "good old days," it was considered a true benchmark for extra-early harvest and still remains a reliable choice for those who want to get the first ripe fruits as early as possible. The bushes are compact, low-growing, up to 50 cm tall, determinate type. The plants are neat, easy to care for, suitable for open ground and film covers. Due to its early ripening, the variety is especially valued in regions with short summers.
The fruits are round, weighing 60-90 g, deep red in color with a beautiful gloss. The tomatoes are uniform, marketable, dense and fleshy, without a tendency to crack. They are distinguished by good shelf life and retain their attractive appearance after harvest. The taste is harmonious, balanced — pleasant sweetness combines with a light refreshing acidity. This is an excellent extra-early tomato of universal purpose: suitable for fresh consumption, early salads, and first market products. A reliable, productive, and stable variety.