|
Quantity
|
Total
|
||
|
|
|||
SWEET LUNCHBOX RED. Sweet pepper (mid-season, very high-yielding variety). This pepper variety is distinguished by its excellent productivity and consistent fruiting throughout the season. On average, 75-90 days pass from transplanting to the first ripe fruits. Fruiting is long-lasting, starting in mid-July and continuing until autumn frosts. Fruits are small, 5-7 cm long, bright rich red in color, juicy, with thick and fleshy walls. The taste is very sweet, with a light fruity note; the flesh is crisp and aromatic.
Even in cool and rainy summers, the peppers develop excellent sweetness, making them especially valuable for regions with unpredictable climates. The variety is suitable for open ground, greenhouses, and indoor container or pot cultivation. Compact bushes take up little space and are convenient for growing on balconies or terraces.
Fruits are versatile in use: they can be eaten fresh, used for salads, stuffing, preserving, or baking. Thanks to their rich sweet flavor and dense, juicy flesh, they are ideal for children’s and dietary nutrition. The variety was bred in the USA and quickly gained popularity due to its unpretentiousness, high yields, and excellent taste qualities.