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ZAFAR. An early Turkish tomato variety distinguished by its high yield and compact bushes. The plants are low-growing, reaching about 50 cm in height, so they take up little space in the garden. Despite their small size, the bushes can produce a large number of quality fruits. This variety is suitable for gardeners who value early ripening, abundant harvests, and easy-to-maintain plants.
The fruits are an attractive, deep red color, with smooth surfaces and firm skins. They are predominantly round or slightly oval-round, weighing approximately 120–200 g. The flesh is red, meaty, and juicy, with thick walls and a pleasantly firm texture. The flavor is excellent, with the characteristic aroma of ripe tomatoes. The tomatoes look appetizing and are suitable for a wide range of culinary uses.
Thanks to their excellent flavor, the fruits can be eaten fresh or added to salads and vegetable platters. Their firm flesh makes them suitable for hot dishes, homemade sauces, and winter preserves. The tomatoes are also suitable for whole-fruit canning and drying. These attractive red fruits are excellent for preparing a variety of dishes.
The compact bushes are easy to grow in garden beds, including smaller plots. For good growth, the plants should be provided with a sunny location, fertile soil, and regular watering. Timely feeding is beneficial during active growth and fruit development. Under suitable growing conditions, this variety will reward gardeners with an early and abundant harvest of beautiful red tomatoes.