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HALFMOON. A tall, mid-season, very rare variety — a family heirloom from Sichuan province (China). The plant is indeterminate, requiring staking and pruning, and is characterized by stable yield. The fruits are beefsteak type, weighing 200-300 g, creamy yellow in color with a slight pink blush. The shape is round, slightly flattened. The flesh is fleshy, juicy, with a delicate texture. The taste is sweet, mild, with a pleasant melon aroma and no pronounced acidity. The variety is suitable for fresh consumption, especially valued by lovers of mild, low-acid tomatoes, and can be recommended for those who avoid red or acidic varieties.