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MATADOR. A tall variety, reaching about 1.5 m in height in open ground. The plant is vigorous, requiring staking and training. It is distinguished by high yield and stable fruit set. The fruits are large and very large, with an average weight of 600-800 g, with individual specimens possibly exceeding 800 g. The shape is flat-round, the flesh is meaty, dense, with a small number of seeds. The taste is harmonious, balanced, with a pleasant combination of sweetness and light acidity. The variety is suitable for fresh consumption, salads, and processing.