WARSAW, VARSOVIA (VARSOVIA), Poland. A mid-early chocolate-purple variety with a round-heart-shaped fruit and slight ribbing at the base. The fruit features distinctive emerald shoulders — a hallmark of this variety that confirms its gourmet quality. The taste is rich and genuinely smoky, highly aromatic, and melts in your mouth.

The plant reaches 1.4 meters in height, is moderately vigorous, and produces above-average yields. Each cluster bears 3–5 fruits weighing 130–200 g. a variety with large red fruits, known for their sweet and juicy flavor. Ideal for salads and fresh consumption. Excellent for making juices, pastes, and sauces.

POLISH BREEDING:

Polish tomato varieties are known for their hardiness, high yields, and adaptability to cooler climates. Here are some popular tomato varieties from Poland:

• Oxheart Raspberry – a large, pink, heart-shaped tomato with fleshy and sweet pulp. Popular in salads thanks to its rich flavor.

• Złoty Opatów (Golden Opatów) – a medium-sized yellow variety, resistant to disease and tolerant of temperature fluctuations. It has a pleasant sweet taste and firm texture.

• Polish Linguisa – an elongated, plum-like tomato. The dark red fruits are meaty and dense, with a slightly sweet flavor. Perfect for canning and sauces.

• Poland – a classic variety for fresh eating. Medium-sized red tomatoes with a mild, slightly sweet flavor. Great for slicing and salads.

• Krakow Giant – one of the largest Polish tomato varieties, it produces massive, deep red fruits with a meaty texture. The flavor is sweet and nearly acid-free.

BAY WARSAW SEEDS

You can order this and other varieties through the website’s shopping cart. Over 2,000 exotic tomato types are available. Polish varieties are especially valued for their cold resistance and disease tolerance, making them ideal for cultivation in cooler regions.