BLUE GIANT, AZURE GIANT. A mid-season variety with anthocyanin expression. The entire bush is covered with pill-like fruits. Plant height is about 0.5 m in open ground. Each cluster contains 4–5 fruits, weighing 130–150 g. The fruit is flattened in shape, with inky anthocyanin spreading from the stem; the bottom part is pink-raspberry. The flesh is uniform in color, raspberry-tinted, and highly aromatic.

Tender, juicy, melts in your mouth, sweet with a distinct fruity note. Yield is above average. Anthocyanin tomatoes are especially loved by gardeners and chefs for their unique look and health benefits. A very beautiful, glossy variety. Highly recommended! Whether you're interested in small cherry types or large salad varieties — we can recommend specific options.

SIMILAR VARIETIES:

Anthocyanin tomatoes are known for their rich dark color with purple or nearly black tones, caused by high anthocyanin content — natural antioxidants beneficial for health. These varieties are not only eye-catching but also healthy. Here are some popular anthocyanin-rich varieties:

• Indigo Rose – One of the most famous anthocyanin varieties. Small, round fruits with dark-purple to nearly black skin and bright red flesh. Sweet with a slight tang, ideal for fresh consumption.

• Blue Beauty – A large variety with dark purple or nearly black fruits, turning purplish when fully ripe. Red, juicy flesh with a rich and mildly sweet flavor. Great for salads.

• Black Galaxy – Dark purple fruits, small to medium in size, turning nearly black under sunlight. Sweet, juicy, with fruity notes — visually impressive in salads.

• Indigo Kumquat – Cherry tomato with very dark, nearly black fruits and bright red flesh. Small, sweet, fruity — perfect for fresh use and garnishes.

• Atomic Grape – Elongated fruits with green-purple stripes and anthocyanin hues. When fully ripe, they turn dark purple with faint green stripes. Sweet, fruity taste — excellent for salads and appetizers.

• Shadow Boxing – Unusual anthocyanin variety with striped fruits ranging from deep purple to green. Balanced, sweet flavor with mild acidity — great for fresh dishes.

HEALTH BENEFITS OF BLUE GIANT:

• High in antioxidants – Anthocyanins help fight inflammation and reduce the risk of chronic diseases.

• Supports vision and heart health – Beneficial for eyes and cardiovascular system.

• Low acidity – Most anthocyanin varieties have a mild, sweet taste, perfect for fresh eating.