CREAM CAKE. Mid-season bicolor with a creamy-yellow color. The plant is strong and medium-yielding, reaching 1.6 meters in open ground. Excellent fresh and also perfect for juices and purees. Each cluster has 4-5 fruits weighing around 250 g. The fruit shape is round to round-flattened. On the cut, the flesh has medium-sized seed chambers. Plant density: 3-4 plants/m². It is recommended to form the plant in 1-2 stems with mandatory tying of the clusters. Flavor — rich tomato taste, mild without noticeable acidity, sweetness rated 5-. A bright thin blush appears only at the end of the season and at full biological ripeness. Recommended for people with allergies due to minimal content of coloring allergens.

Yield exceeds 22.0 kg/m². The variety is resistant to most tomato diseases and easily tolerates temperature drops. A mid-season indeterminate variety of exceptionally beautiful and tasty tomatoes. You can enjoy the fruits until the first frosts. It starts fruiting on the 110-115th day after germination. The first flower cluster appears above the 8th leaf, with subsequent clusters every 2 leaves. The clusters are complex, containing 5-10 flat-round fruits of creamy-yellow color with a delicate blush. The tomatoes are multi-chambered, very meaty, juicy, weighing 250-400 g. The flesh is tender, melting, sweet, with fruity notes. Tomatoes are rich in vitamin C and sugars, recommended for dietary nutrition. 

UKRAINIAN VARIETIES:

• Sweetness and richness — many Ukrainian varieties are known for their rich, sweet flavor.

• Large and meaty fruits — varieties with large fruits are often perfect for salads and juices.

• Resistance to adverse conditions — Ukrainian varieties are adapted to temperate climates and show good resistance to diseases and temperature fluctuations.

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Ukrainian varieties are perfect for those looking for delicious, aromatic tomatoes for fresh dishes or home canning. We have a collection of over 2,000 different tomato varieties.